How are Choc Chip Cookies Made?
There are thousands of choc chip cookie recipes out there. Not to brag, but we think ours sits at the top!
We create our cookie dough batter with butter, sugar, eggs, vanilla and baking powder. And of course, we add plenty of chocolate chips to the recipe.
Then just for good measure, our Buzzy Bee Bakers mix in even more chocolate chips! White, milk and dark chocolate blend together seamlessly to finish off this super indulgent treat.
What Ingredients Go Into Our Choc Chip Cookies?
We only use quality ingredients for our choc chip cookies. Where possible, our sweet treats are baked with locally sourced, organic ingredients to help us capture that special Buzzy Bee Bakery taste.
Our full list of ingredients for choc chip cookies includes:
- Dark chocolate
- Milk chocolate
- White chocolate
- (cocoa mass - Sugar - Cocoa butter - Emulsifier: soy lecithin (E22) - Natural vanilla flavouring)
- Unsalted butter
- Caster sugar
- Light brown sugar
- Dark brown sugar
- Organic free range eggs
- Plain flour
- Cocoa powder
- Sea salt
- Chocolate chunks
- Baking powder
Allergy Advice for Choc Chip Cookies
Our choc chip cookies contain: gluten, eggs and milk.
We take great care to ensure our choc chip cookies are baked in a safe environment to limit the risk of allergic reactions. All of our treats are made in an environment where the following ingredients are frequently used:
For this reason, we cannot guarantee that they are free from traces of these allergens.
All of our treats are delivered straight to your front door. Our postal boxes full of delicious choc chip cookies go on sale every Thursday and are sent out the following Wednesday. Stay up to date with our latest delivery time slots by following the Buzzy Bee Instagram page.
And if your mouth is already salivating at the thought of our indulgent choc chip cookies, you can always visit Buzzy Bee Bakery in-store. Our shop is based at 3 Hawthorn Lane, Wilmslow, Cheshire and we're open Thursday–Sunday.